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White Curry Chicken with Rice

(1 customer review)

Made using fragrant herbs such as lemongrass and kaffir lime leaves. This dish combines sweet & savory and tops it with a nutty flavor. — Please store this product in a freezer after receiving.

Name on Packaging: White Curry Chicken with Rice
Quantity: 1 Serving
Net Weight: 300g

RM9.90

Out of stock

Cooking Instructions:

Steamer

  1. Prepare water in a pot and bring to a boil.
  2. Completely remove plastic film from tray and steam for 10-15 minutes depending on steamer.
  3. Remove from steamer and enjoy!

Microwave (Recommended)

  1. Pierce holes on both sides of film. It is not necessary to remove the packaging.
  2. Place in a microwave and heat for 6 minutes . Please refer to instructions on packaging.
  3. (Contents are extremely hot) Carefully remove tray from the microwave and enjoy!

*true only for 800W microwave. For others see here.

click here for more cooking details

1 review for White Curry Chicken with Rice

  1. Suzanna Y.

    Not bad

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