BBQ Chicken Bun (Char Siew Pau)
The icon of dim sum, char siew pau is a traditional bun that has a fluffy dough and a bbq chicken filling. Our version of char siew pau is halal and made from chicken.
Name on Packaging: BBQ Chicken Bun
Quantity: 5 pcs
Net Weight: 170g
RM6.90
Out of stock
Cooking Instructions:
Steam (Recommended)
- Prepare water in a pot and bring to a boil.
- Pour some oil on a plate and place frozen dim sum on it.
- Steam for approximately 8 minutes. Actual time may vary depending on your steamer.
- Carefully remove from steamer and enjoy!
Microwave
- Place dim sum together with the included plastic tray in the microwave and cook on HIGH for 30 seconds PER piece*.
- Carefully remove tray from the microwave and enjoy!
*true only for 800W microwave. For others see here.
click here for more cooking details
6 reviews for BBQ Chicken Bun (Char Siew Pau)
Only logged in customers who have purchased this product may leave a review.
Johann A. –
My second order. Good ?????
Wei A. –
Tried this brand once very long time ago then couldn’t find it anymore. Still as good now!
Aimi N. –
Love it
Muhammad H. –
Sedap
Farah Y. –
First time beli.. So far so good
Val C. –
Courier arrive 1 hour early. Lucky I was at home