BBQ Chicken Bun & Malai Cake Combo
Classic dim sum throw back. Two traditional dim sum dishes in a single package.
Name on Packaging: BBQ Chicken Bun & Malai Cake
Quantity: 3 pcs BBQ Chicken Bun & 1 pc Malai Cake
Net Weight: 190g
RM7.09
Out of stock
Cooking Instructions:
For both BBQ Chicken Bun and Malai Cake
Steam (Recommended)
- Prepare water in a pot and bring to a boil.
- Pour some oil on a plate and place frozen dim sum on it.
- Steam for approximately 8 minutes. Actual time may vary depending on your steamer.
- Carefully remove from steamer and enjoy!
Microwave
- Place dim sum together with the included plastic tray in the microwave and cook on HIGH for 30 seconds per BBQ Chicken Bun or 1 minute per Malai Cake*.
- Carefully remove tray from the microwave and enjoy!
*True only for 800W microwave ovens. For others see here.
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